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Barbecue, which is written in English as Barbecue, barbeque, Bar-B-Q or BBQ, is a method of cooking food, which in Persian means cooking meat at a low temperature and gradually. In this method, various types of meat are exposed to the heat of the fire by skewers or on metal rods to be cooked. In this method, the heat required for cooking meat is provided by wood, coal, gas or electricity. In fact, in this type of cooking, the meat is indirectly exposed to fire.
Barbecue or grill machine is available in different types such as desktop grill, standing grill, gas grill, electric grill and charcoal grill. Some types of barbecue stands also have the ability to adjust the height. Electric and gas type barbecue for use in indoor places where it is possible to connect to gas or electricity and charcoal type of barbecue for use in open places and places where it is not possible to provide energy in any other way. , It's more suitable. The most widely used type of barbecue in the world is gas barbecue, and the main fuel used in the design and construction of this type of barbecue is liquefied petroleum gas or city gas, and it can be said that it is more suitable for today's homes to use gas barbecue, because These barbecues can be used safely in environments such as courtyards, terraces and rooftops, and because they are easier to clean than other barbecues, they will be more popular.
The Kadak Stratos double flame barbecue includes dimensions of 106 * 50 * 112 cm and weighs 25 kg. This type of barbecue is gas and has the ability to adjust the temperature.
Advantages of using gas barbecue:
They are much easier and faster to set up and use.
They are easily adjusted.
They are easier to turn on.
They are much cleaner and healthier.
They are easier to clean.
Their fuel, which is natural gas, is more available.
This type of barbecue cools and heats faster.